I’m sure a lot of people who stumble upon this site have visited KathEats.com. Well, for a little while now Kath has been in search of the perfect scone! Reading about her scone experiments really made me want to make some! Today on her site, someone posted a Scone recipe from Hungry-Girl.com. Out of curiosity, I checked out the recipe and….. it was vegan! I also had all the ingredients on hand so I knew I was destined to make them 
Hungry Girl’s Snazzy Blueberry Scones
I made a few slight modifications so my scones came out to 106 calories each. The recipe was beyond easy to follow and you can check it out here!
Review: The blueberries gushed when you bit into the scone and exploded with flavor! Just like the recipe states, these scones are warm and doughy. They are not crumbly at all but the flavor is fantastic! It has a slight sweet undertone and the blueberries are perfectly proportionate with the scones. It yields four scones so I’ll definitely have a great snack for the next couple of days!
And finally, my scone!
Romina said
I love it when the blueberries explode!!! Those look super delish!
VeggieGirl said
A Hungry-Girl recipe that’s vegan??? Can it be??? Every time I see recipes on that site, they almost ALWAYS contain egg whites or something… I guess miracles CAN happen! ;0)
Those scones look marvelous – yum!
Kath said
They do look great with those blueberries!!!
trustmyintuition said
Those look delicious!! My goodness!
hk said
yum, I’m eager to try! I LOVE blueberries in just about EVERYTHING
Katie said
Yeah, I think if I tried those knowing to expect cake-y, not crumbly, they would be fantastic. What modifications did you make?
hk said
yum, I’m eager to try! I LOVE blueberries in just about EVERYTHING
what were your substititions…these look awesome!
Vegans Eat said
I didn’t substitute any ingredients, I just used a little less brown sugar and fewer blueberries. I didn’t have enough blueberries to fill a full 3/4 cup. Not true modifications but it did alter the calories in the scones (maybe HG used a different soy milk than me as well?)
and it is nuts that HG had a vegan scone recipe
Alice (in Veganland) said
I had a look at the recipe and have no clue what this “Bisquick Heart Smart Baking Mix” is. I might just substitute it with flour, can I? because the recipe is otherwise easy and I love it that you only get 4 scones! that means you only eat 4 scones!
theponderpond said
These look delicious! Yum!
lotuslove10 said
Yum! They look like they’d be good with coffee or tea.. And your plates are adorable!
oatmeal said
Wow those DO look pretty snazzy! I love the huge blueberry chunks you’ve put in there!
Cassie said
Wow those look fabulous and for only 106 calories- can it be? They are added to my baking list!
Jessie said
do you have a job outside school? Just wondering
Vegans Eat said
No, right now I’m just a full time student. I am looking for a summer job though.
Danielle said
Those look incredible!
Melissa said
those look and sound amazing!
Blueberry Scones Jamie’s Recipes said
[...] Vegan Eats!: Hungry Girl’s Snazzy Blueberry Scones [...]